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Applesauce cake with honey, brown sugar and raisins

Recipe Name


  • 1 Cup applesauce (no sugar added OR regular)

  • 7/8 Cup brown sugar (packed)

  • 1/2 Cup melted butter

  • 2 tablespoons honey

  • 1-3/4 Cup flour (sifted)

  • 1 teaspoon baking soda

  • 1/2 teaspoon salt

  • 2 teaspoons cinnamon

  • 1 teaspoon powdered cloves

  • 1/2 cup raisins

  • 1/2 cup nut meat, chopped (pecans, walnuts)

  • Directions:

    Preheat the oven to 350º and butter/flour a 9" square pan.

    1. Mix together applesauce, brown sugar, melted butter and honey

    2. Into a large bowl sift the dry ingredients

    3. Add in the raisins and nuts

    4. Mix the applesauce mixture from Step 1 into the dry ingredients

    5. Blend well and pout into the buttered/floured pan

    6. Bake for 30-40 minutes until a toothpick inserted in the center comes out clean. (Do not over bake)

    Cake can be glazed if you like your cake a little sweeter.

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