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Chicken Casserole - King Ranch



Favorite Chicken Casserole - 'King Ranch Style'



Everyone's Favorite - Chicken Casserole

Ingredients:

  • 2-3 cups of cooked chicken
  • 1 large onion chopped
  • 1 large green bell pepper chopped
  • 10 corn tortillas
  • Hot chicken broth*
  • 8 oz.grated Cheddar cheese
  • 1-1/2 teaspoon chili powder
  • Garlic salt to taste (optional)
  • 1 can (10-3/4 oz) cream of chicken soup (no water added)
  • 1 can (10-3/4 oz) cream of mushroom soup (no water added)
  • 1 can (10 oz) Rotel tomatoes with green chilies
* If you don't have chicken broth or stock, try using broth made from chicken bullion.

Directions:

  1. Preheat oven to 350 degrees

  2. In large bowl combine chicken, onion, and green pepper.

  3. Dip tortillas in hot broth until soft; set aside softened tortillas

  4. In a buttered, 3 quart, shallow casserole, alternately layer the chicken mixture with the softened tortillas. begin with chicken and end with tortillas on top.

  5. Top with cheese and sprinkle with chili powder.

  6. Pour over top of the casserole in this order: chicken soup; mushroom soup; Rotel tomatoes and chilies.

  7. Bake 30-45 minutes; Serves 8-10











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